Recipes

Cozy Chicken Parmesan Noodle Soup

Cozy Chicken Parmesan Noodle Soup: The Ultimate Comfort in a Bowl

When the temperature drops, and your soul craves comfort, Cozy Chicken Parmesan Noodle Soup is the answer. This dish combines the creamy richness of a traditional roux with the heartwarming goodness of chicken noodle soup, all elevated by parmesan cheese and tender noodles. It’s a soul-soothing bowl of perfection that’s perfect for weeknight dinners, lazy weekends, or when you just need a hug in a bowl.

Why You’ll Love This Recipe

Rich and Creamy Texture: A velvety roux adds depth and creaminess to every bite.

Bursting with Flavor: Parmesan cheese, Italian seasoning, and a hint of white wine make it irresistibly flavorful.

Hearty and Filling: Packed with tender rotisserie chicken, ditalini pasta, and fresh vegetables.

Simple to Make: It’s a one-pot wonder with easy-to-follow steps.

Ingredients and Their Roles

For the Roux:

Unsalted Butter (1/4 cup): The base for a silky roux, adding richness.

All-Purpose Flour (1/4 cup): Thickens the soup to create that luscious consistency.

Whole Milk (1 cup) & Heavy Cream (1 cup): A blend that ensures creaminess without being overly heavy.

For the Noodles:

Ditalini or Tubetti Pasta (16 oz.): Small pasta shapes that hold the creamy soup perfectly in every bite.

For the Soup:

Extra-Virgin Olive Oil (2 tablespoons): Enhances the sautéed vegetables’ flavor.

Yellow Onion (1 small), Carrots (3, diced), and Celery (3 ribs, diced): A classic mirepoix for a flavorful base.

Garlic (4 cloves, minced): Adds a warm, aromatic depth.

Dried Parsley (1 tablespoon) and Italian Seasoning (1/2 tablespoon): Bring herbaceous notes to the dish.

Red Pepper Flakes (1/4 teaspoon, optional): A touch of heat for depth.

Dry White Wine (1/4 cup): Deglazes the pot, adding complexity to the broth.

Bay Leaves (2): Infuse a subtle earthiness.

Parmesan Rind (optional): Enhances the broth with umami richness.

Low-Sodium Chicken Broth (4-5 cups): Forms the heart of the soup’s body.

Rotisserie Chicken (4 cups, shredded): Makes the dish quick, hearty, and convenient.

Grated Parmesan Cheese (2 cups): The star ingredient that defines the dish’s flavor.

Step-by-Step Instructions

1. Make the Roux

In a large saucepan, melt butter over medium heat. Sprinkle in flour, whisking constantly to form a roux. Cook for 2-3 minutes until golden, then gradually whisk in milk and heavy cream. Continue stirring for 5-10 minutes until thickened. Remove from heat and set aside.

2. Sauté Vegetables

In a large stockpot or Dutch oven, heat olive oil over medium-high heat. Add onion, carrots, and celery, cooking for 8-10 minutes until softened. Season with salt and pepper.

3. Add Garlic and Seasonings

Stir in minced garlic and cook for 1-2 minutes until fragrant. Add parsley, Italian seasoning, and red pepper flakes.

4. Build the Soup Base

Pour in white wine, scraping the pot to deglaze. Add bay leaves, chicken broth, parmesan rind (if using), and shredded chicken.

5. Cook the Noodles

Add pasta to the pot, bring to a boil, then reduce heat to low. Simmer for 15-20 minutes until pasta is al dente.

6. Combine and Finish

Stir in the prepared roux, letting the soup thicken. Add grated parmesan cheese, stirring until melted. Adjust seasoning with salt and pepper.

7. Garnish and Serve

Ladle into bowls, garnish with fresh parsley, and serve hot.

Pro Tips for Perfecting This Recipe

1. Use a Parmesan Rind: It adds a deep, nutty flavor to the broth.

2. Don’t Overcook the Pasta: Cook until just al dente to prevent mushiness.

3. Rotisserie Chicken Shortcut: Save time by using store-bought rotisserie chicken.

4. Fresh Parmesan for Maximum Flavor: Grate your cheese for the best taste.

Serving Suggestions

Pair this cozy soup with:

Garlic Bread: For dipping and savoring every drop.

Mixed Green Salad: A refreshing counterbalance to the creamy soup.

Crispy Parmesan Chips: Add a crunchy topping to each bowl.

Why This Recipe Stands Out

Cozy Chicken Parmesan Noodle Soup is a fusion of two comfort food classics: creamy chicken soup and chicken parmesan. The combination of tender chicken, rich parmesan, and aromatic vegetables makes this dish a crowd-pleaser for all ages.

Final Thoughts

This Cozy Chicken Parmesan Noodle Soup is the ultimate bowl of comfort, combining hearty ingredients with rich, creamy flavors. Whether you’re serving it for a family dinner or storing leftovers for the week, it’s guaranteed to delight. Simple, flavorful, and irresistible, this recipe deserves a permanent spot in your rotation.

Try it tonight and experience why it’s everyone’s favorite cozy indulgence!

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