Recipes

Dark and Stormy–Braised Pot Roast

Dark and Stormy–Braised Pot Roast
18 ingredients

Meats
• 1 4-lb. boneless beef chuck, boneless roast

Fruits and vegetables
• 1 peeled cut into pieces 1 lb. carrots
• 15 1 lb. small yellow potatoes, small
• 1 3″ piece ginger
• 2 Celery stalks, small
• 10 Garlic cloves
• 1 Mint and/or cilantro leaves with tender stems and/or lime
• 2 Onions, small

Canned goods
• 2 1/2 cups Beef broth, low-sodium

Condiments
• 3 tbsp Lime juice, fresh
• 3 tbsp Worcestershire sauce

Culinary aids and spices
• 2 tbsp All-purpose flour
• 1 tbsp Brown sugar, light
• 2 tsp Pepper, freshly ground

Oils and vinegars
• 1/4 cup Vegetable oil

Other
• 2 Tbsp. Diamond Crystal gold 1 Tbsp. plus ½ tsp. Morton kosher salt, plus more

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