🍗 Crispy Fried Wing Flats Drizzled With Honey Lemon Pepper 🍯🍋
INGREDIENTS:
8-10 Chicken wings, split into drums and flats if desired
2 cups Vegetable oil, for frying
Seasoning/Breading:
2 cups All-purpose flour
2 tbsp Seasoning salt
2 tsp Garlic powder
2 tsp Onion powder
1 tsp Paprika
1 tbsp Black pepper
Lemon Pepper Honey:
1/2 cup Honey
2 tbsp Lemon pepper seasoning
1 tbsp Fresh lemon juice
INSTRUCTIONS:
Heat oil in a cast iron skillet over medium heat. 🌡️
Season chicken wings liberally with all seasonings, ensuring even coating. 🧂
Toss wings in flour mixture for an even coat. Gently place wings in hot oil, careful not to overcrowd. 🍳
While wings fry, mix honey, lemon pepper, and fresh lemon juice in a saucepan. Bring to a light boil and remove from heat. 🍯🍋
Fry wings for 7 minutes on each side, then remove and drain on a rack or paper towels. 🕒🍗
Let wings sit for 5 minutes to let the breading settle. 🕒
Drizzle warm lemon pepper honey over the crispy chicken. 🍗🍯🍋
Enjoy these golden, flavorful wings! 🎉😋
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