Smoky BBQ Cowboy Feast
**Smoky BBQ Cowboy Feast**
Ingredients:
– Rack of ribs
– Macaroni pasta
– Brisket
– Cowboy beans
– Eggs
– Mayonnaise
– Mustard
– Pickle relish
– Paprika
– Salt
– Pepper
Instructions:
1. **Ribs:**
– Rub ribs with a blend of smoked paprika, salt, and pepper.
– Slow-cook on the grill or in the oven until tender.
– Brush with your favorite BBQ sauce in the last 30 minutes.
2. **Macaroni and Cheese:**
– Cook macaroni pasta according to package instructions.
– Make a cheese sauce by melting butter, adding flour, then whisking in milk and shredded cheese until smooth.
– Mix the cheese sauce with cooked macaroni.
3. **Cowboy Beans with Brisket:**
– Sauté diced brisket until browned.
– Combine with canned cowboy beans.
– Add BBQ sauce, molasses, and a touch of mustard for flavor.
4. **Deviled Eggs:**
– Hard boil eggs, then halve and remove yolks.
– Mash yolks and mix with mayonnaise, mustard, pickle relish, salt, and pepper.
– Spoon the mixture back into egg whites and sprinkle with paprika.
Serve this hearty feast for a true cowboy experience! 🔥