Million Dollar Spaghetti Casserole
#### Ingredients:
– **1 lb (470g) ground beef**
– **1 box of spaghetti sauce**
– **2 cups cream cheese**
– **1/4 cup sour cream**
– **1/2 lb (240g) cottage cheese**
– **1/2 cup butter**
– **1 large (16 oz) package of spaghetti**
– **Grated cheese, as desired**
#### Instructions:
1. **Preparation:**
– Preheat the oven to 350°F (180°C).
– Boil the spaghetti noodles until firm, then drain and set aside for assembly.
2. **Cream Cheese Mixture:**
– In a bowl, combine the cream cheese, sour cream, and cottage cheese until well mixed.
3. **Cook Ground Beef:**
– Brown the ground beef, drain excess fat, and mix it with the spaghetti sauce.
4. **Assembly:**
– In a medium saucepan, place a few slices of butter and layer half of your boiled spaghetti over it.
– Spread the cream cheese mixture evenly over the noodles.
– Layer the rest of the noodles over the cream cheese mixture and place a few more slices of butter on top.
– Pour the spaghetti sauce with ground beef over the noodles.
5. **Bake:**
– Place the casserole in the preheated oven.
– After 20 minutes, sprinkle the desired amount of grated cheddar cheese over the casserole.
– Return it to the oven for an additional 15 minutes until the cheese melts and bubbles.
6. **Enjoy:**
– Once melted and bubbly, your Million Dollar Spaghetti Casserole is ready to be enjoyed!
Get ready to relish the richness of flavors in this indulgent dish! 🧀🍝 #SpaghettiCasserole #DeliciousDinner #FoodieFavorite
